I keep reminding myself that I will have allllll winter to craft in my free moments (smiling)....
My days now are filled with making food with our harvest for our meals and canning some to eat this winter.
Just today as I was picking beans AGAIN, I found myself grumbling again and was immediately filled with remorse. How grateful I should be for the bounty! God has provided us with healthy, delicious food and I need to go into the gardens eagerly to provide food for my family this winter. If anyone has some string bean recipes to share, canned or fresh, please do.
When searching for a canned pickled beet recipe, I came across this great blog - A Bushel
Another three pints of beets done today - six pints all together.