The recipe I made with 5-year-old Sarah is from this sweet cookbook.
For each recipe there is one side for Moms and the other side giving directions for the child.
4 cups oatmeal
1 cup wheat germ
1/2 cup brown sugar
1/2 cup honey
1 stick melted butter (1/2 cup)
1/2 cup oil (I used 1/4 cup)
1 t. vanilla
Combine above ingredients in a large bowl. Spread in a shallow pan (jelly roll or cookie pan) and bake at 275 degrees for 25 minutes.
After baking add the following (or whatever additions you desire)
1 c. raisins
1/2 c. cut up dried pineapple
1/2 c. cashew pieces
Ladle into canning jars and finish with a homespun tie.